Culinary
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The Culinary Festival hope to create Antigua & Barbuda's Culinary Association. This
association will seek to have ties to the Caribbean Culinary Federation and the American
Culinary Federation. We are also hoping to send teams to the annual CHIC Conventions and
the prestigious James Beard House in NYC. Another important aspect of the Association is
to create Cultural Exchange Programs, Kitchen Management Training, Scholarships and
Community Development.
association will seek to have ties to the Caribbean Culinary Federation and the American
Culinary Federation. We are also hoping to send teams to the annual CHIC Conventions and
the prestigious James Beard House in NYC. Another important aspect of the Association is
to create Cultural Exchange Programs, Kitchen Management Training, Scholarships and
Community Development.
The Culinary Competition will comprise of chefs/cooks from Restaurants and Hotels on Antigua & Barbuda. The competition "Wadadli Food" will feature 8 culinary teams, 3 chefs per team, morning and afternoon sessions. Cooking from a Mystery Basket, preparing a 3 Course Menu:- soup,salad or appetizer, entree and dessert in 4 hours. Click here for Application Forms |
Black Tie Wine Tasting Dinner Hosted by Famed 5 Star Diamond Celebrity Chef and Hospitality Consultant Walter Staib is expected to be a Six Course Menu paired with wine selections and prepared by different chefs from the twin island hotels and restaurants. At this dinner the Culinary Competition winners will be announced. This will be a benefit dinner to send our Culinary Team to CHIC 2009. More on Chef Walter Staib |
Antigua and Barbuda's
Culinary Festival is pleased to
feature American Iron Chef Cat
Cora presenting a Cooking
Demonstration and Private
Luncheon.
More on Iron Chef Cat Cora
Culinary Festival is pleased to
feature American Iron Chef Cat
Cora presenting a Cooking
Demonstration and Private
Luncheon.
More on Iron Chef Cat Cora
